baseball cap, hat
denaberg member since May 2009
August 24 2009.  Down about 45 lbs from a year and a half a go.
female, 32 years old
SW Corner of, MN

Thursday, March 18, 2010

Breakfast

Skim Milk, fat free — 3 tablespoon, 15 calories
100% Whole Grain Quick Oats (Great Value) — 0.7 cup, 210 calories
Cinnamon, Ground — 0.6 teaspoon, 4 calories
Brown Sugar — 1.25 tablespoon, 45 calories
Flax seed, flaxseed — 0.6 tablespoon, 35 calories
Weight Conscious (Equate) — 1 each, 0 calories

Lunch

Tuna, Chunk Light in Water (Chicken of the Sea) — 4 ounce, 120 calories
Clementine Mandarins (Generic) — 2.6 ounce, 34 calories
Green Leaf lettuce, fresh — 1 leaf inner, 1 calories
Mayonnaise made with Olive Oil (Hellmann's) — 1 tablespoon, 50 calories
Bananas — 1 extra large (9 in.), 135 calories
Brown Bread (New England) — 1 piece, 90 calories
Chopped Pickle Relish (Commercial Brand) — 0.75 tablespoon, 44 calories
Chocolate Chip Cookies (Nestle Toll House) — 2 ounce, 249 calories

Dinner

Brown Bread (New England) — 2 piece, 180 calories
Butter — 0.3 tablespoon, 30 calories
American Cheese, pasteurized (Commercial Brand) — 1 cubic inch, 68 calories
Eggs, egg whites, raw, fresh — 4 from large egg, 68 calories
Onions, fresh — 1 tablespoon, chopped, 4 calories
Mushrooms, cooked — 2 tablespoon, 6 calories
Cinnamon, Ground — 1 teaspoon, 6 calories
Black Pepper — 2 dash, 1 calories

Snacks

Honey Nut Cheerios (General Mills Inc.) — 0.5 cup, 56 calories
Pears — 1 fruit, 96 calories
Clementine Mandarins (Generic) — 2.6 ounce, 34 calories
ALMOND JOY Candy Bar (Hershey's) — 1 bar snack size, 91 calories
 
Nutrition Facts
1672
Calories
%DV
 
Total Fat 47 g
85%
   Saturated Fat 16 g
   Trans Fat 0 g
41%
Cholesterol 124 mg
96%
Sodium 2215 mg
Total Carbs 254 g
165%
   Dietary Fiber 32 g
   Sugars 113 g
Protein 71 g
152%
Vitamin A 1067 µg
236%
Vitamin C 177 mg
74%
Calcium 737 mg
163%
Iron 29 mg

%DV numbers are based on Dietary Reference Intake standards for this NutriMirror member. Targets for carbs, fats, and proteins are based on percentage of total calories as follows: carbohydrates: 45-65%; protein 10-35%; total fat 20-35%.

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